Port Saint Lucie, FL Posted: 4/17/2018
We are currently seeking a Dietary Cook to join our team. This role is responsible for preparing quality food according to state, federal and local guidelines and regulations and as may be directed by the Culinary Services Director.
- Previous experience in a long-term care setting preferred
- Must maintain the highest level of professionalism and work well within a team environment
- Must be customer service oriented with the ability to work well under pressure
- Must be approachable, flexible and adaptable to change
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